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Vidarbha's Special Sambar Vadi: Traditional Breakfast Recipe Revealed

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News18•22-09-2026, 21:02
Vidarbha's Special Sambar Vadi: Traditional Breakfast Recipe Revealed
- •Sambar Vadi, a famous traditional breakfast item from Vidarbha, is a must-try.
- •Vrushali Bhujade from Amravati shares an easy recipe for this special Sambar Vadi.
- •Ingredients include maida, coriander (sambar), peanuts, green chili, cumin, and carom seeds.
- •The recipe involves preparing a stiff maida dough for the covering and a flavorful filling of peanuts and coriander.
- •Serve the fried Sambar Vadi hot with masala buttermilk or curry for a delicious meal.
Key Questions Answered
To make traditional Sambar Vadi, you need maida (all-purpose flour), coriander, peanuts, oil, green chili, cumin, carom seeds (ajwain), salt, sugar, baking soda, and red chili powder.
The recipe for the Vidarbha special Sambar Vadi has been shared by Vrushali Bhujade from Amravati.
In Vidarbha, Sambar Vadi is traditionally served for breakfast alongside masala buttermilk or curry.





