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Quick And Tasty Suji Aloo Pancake Recipe For Breakfast
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News18•18-10-2026, 12:32
Quick And Tasty Suji Aloo Pancake Recipe For Breakfast
- •Make delicious breakfast pancakes using semolina, grated potatoes, curd, and spices.
- •Combine semolina, gram flour, and curd into a thick batter and let it rest for 10 minutes.
- •Add grated potatoes, chopped vegetables, and spices to the batter and mix well.
- •Cook on a non-stick tawa on low to medium heat with a little oil until golden brown on both sides.
- •Serve hot with green coriander mint chutney, tomato chutney, or ketchup.
Key Questions Answered
The breakfast pancakes require 1 cup of semolina (rava), 1 medium-sized grated potato, 0.5 cup of gram flour (besan), 0.5 cup of curd, finely chopped onion, vegetables like carrots and capsicum, green chilies, grated ginger, cumin seeds, turmeric powder, salt, red chili powder, fresh coriander leaves, water, a little oil, and optionally 0.25 tsp of Eno.
After mixing semolina, gram flour, curd, and water into a thick batter, you should cover and let it rest for about 10 minutes so that the semolina can absorb the water and swell properly.
You can serve the hot semolina-potato pancakes with green coriander-mint chutney, tomato chutney, or tomato ketchup, along with a cup of tea.
