Stories
MS Dhoni's Favorite Butter Chicken: Make Restaurant-Style Taste at Home with This Easy Recipe!
- •MS Dhoni's favorite non-vegetarian dish is Butter Chicken, and now you can make it at home with an easy recipe.
- •The recipe uses 500 grams of chicken, along with onions, tomatoes, butter, garlic, ginger, and green chilies.
- •Marinate chicken with turmeric and salt, then prepare and sauté an onion-ginger-garlic paste.
- •Add dry spices and tomato puree to make the gravy, then add chicken and cook for 25 minutes.
- •Finally, add plenty of butter and simmer on low heat, serving hot with roti, naan, or rice for a restaurant-like taste.
Key Questions Answered
To prepare four servings of butter chicken, you will need 500 grams of chicken, 400 grams of onion, 250 grams of tomatoes, 200 grams of butter, two bunches of garlic, a small piece of ginger, and four green chilies. Additionally, gather 1 teaspoon each of turmeric powder, salt, and red chili powder, 3 teaspoons each of coriander powder and chicken masala, 1 tablespoon of oil, and water as needed.
First, clean and wash the chicken thoroughly, then apply a little turmeric powder and salt and let it sit so the meat absorbs the flavors.
Grind onions, garlic, ginger, and optional green chilies into a fine paste, then sauté it in hot oil until the raw smell disappears and oil separates. Next, add dry spices with a bit of water, followed by tomato puree and salt, and cook the mixture until the tomatoes are done and the oil separates. Finally, mix in the seasoned chicken, cook on medium heat for about 25 minutes, and add plenty of butter to create a rich gravy.
