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News18•08-10-2026, 08:43
Make This Delicious 3-in-1 Recipe When You Have No Vegetables
  • •When there are no green vegetables at home, you can easily prepare this unique three-in-one recipe using red lentils and potatoes.
  • •To start, peel and chop two large potatoes into small pieces and wash the red lentils thoroughly.
  • •Cook the washed lentils and chopped potatoes in a pressure cooker with ghee, salt, turmeric powder, garam masala, and a chopped tomato for two whistles.
  • •For the tempering, heat mustard oil in a pan, add dried red chilies, bay leaves, cumin seeds, onions, and spices, and fry them well.
  • •Mix the prepared lentils and potatoes into the tempering, heat it up, and serve piping hot with roti, paratha, or rice.

Key Questions Answered

When there are no green vegetables at home, you can make a special dish using red lentils (masoor dal) and potatoes that combines the taste of lentils, vegetables, and tempering.

First, peel and cut two large potatoes into small pieces and thoroughly wash the red lentils. Then, heat ghee in a pressure cooker, add the lentils and potatoes, mix them, and add salt, turmeric powder, garam masala powder, and a chopped tomato before cooking for two whistles.

Heat mustard oil in a pan, add dried red chilies, bay leaves, mustard seeds, and cumin seeds until brown, then sauté finely chopped onions, tomatoes, and green chilies with spices like coriander powder, chili powder, and meat masala.