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Make Delicious Coconut Barfi at Home with This Easy Recipe!
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News18•23-09-2026, 11:23
Make Delicious Coconut Barfi at Home with This Easy Recipe!
- •Craving a different sweet? Make delicious coconut barfi at home, a refreshing change from market sweets.
- •Bokaro chef Debashish shares an easy recipe for homemade coconut barfi.
- •Ingredients: Half a liter milk, 100g coconut powder, 250g sugar, ghee/cream, milk powder, and dry fruits (optional).
- •Method: Boil milk, add coconut powder, sugar, and ghee/cream; stir until the mixture thickens.
- •Spread the mixture on a greased plate, let it set, cut into desired shapes, and garnish with dry fruits.
Key Questions Answered
To make coconut barfi, you need half a liter of milk, 100 grams of coconut powder, 250 grams of sugar, and ghee or cream as needed, with optional milk powder and dry fruits for taste and decoration.
Start by boiling half a liter of milk in a pan, then add coconut powder, sugar, and ghee or cream, stirring continuously until the mixture thickens into a base.
Spread the thickened mixture evenly onto a greased plate or tray, let it cool and set, cut it into desired shapes, let it set under a fan, and decorate with dry fruits.
