Stories
Loban: Ancient Herb Sucks Out Bone Pain, Science Confirms Its Power
- •Loban, also known as Shallaki or Salai Guggul, is a priceless herb used for centuries to treat joint pain, now scientifically validated.
- •Research indicates Loban is highly effective for osteoarthritis, rheumatoid arthritis, asthma, and inflammatory bowel disease (IBD).
- •Its active compound, Boswellic acid, prevents the formation of leukotrienes, which are responsible for inflammation and pain.
- •A 2003 study showed that individuals with severe knee pain due to osteoarthritis experienced significant relief and improved mobility after one month of Loban consumption.
- •Beyond pain relief, Ayurveda utilizes Loban for skin health, digestion, fever reduction, immunity boosting, and cholesterol management.
Key Questions Answered
Loban, also known as Shallaki, contains Boswellic acid which prevents leukotriene compounds from forming and causing inflammation. Research shows it is highly beneficial for managing joint pains like osteoarthritis and rheumatoid arthritis, and studies have demonstrated that patients with severe knee pain showed significant walking improvement after consuming it for a month.
Loban helps treat asthma due to its immune-balancing and anti-inflammatory properties that provide relief from bronchial asthma symptoms and reduce environmental allergies. For Inflammatory Bowel Disease (IBD), its tablets have successfully reduced intestinal inflammation in conditions like Crohn's disease and ulcerative colitis.
Scientific studies indicate that the Boswellic acid found in Loban bark can help prevent cancer development by stopping enzymes responsible for DNA damage. Research shows it can suppress the proliferation of breast cancer, leukemia, brain tumor, and pancreatic cancer cells, though these studies are still in early stages.
